I know why my Grandmother drank gin at breakfast

It is day 60 of our shelter in place. Everything seems calm in Cupertino, California. Companies have quickly and successfully transitioned to working from home. Jack Dorsey has said Twitter employees can work from home forever, friends are posting gorgeous pictures of their new lives on Facebook and for the first time in more than 10 years there is very little traffic on 101 at 5pm. But inside the California ranch houses there is a seething going on, a desperation at the role we find ourselves in in the pandemic. [...]